breakfast drinks

Warm Spiced Macadamia Date Drink

  • Cook time: 5 min
  • Complexity: easy
  • Serves: 1 portion

A warm mug of milk whisked with macadamia butter, puréed dates, and cinnamon, cardamom, and ginger. Ideal as a cozy evening drink or a quick sweet breakfast.

Ingredients

  • 1 tablespoon LIGHT OCHRE 100% organic macadamia cream
  • 1 cup cow’s milk or coconut milk
  • 1–2 very soft, peeled, puréed dates
  • ¼ teaspoon cinnamon
  • a pinch of ground cardamom
  • a small pinch of ground ginger

Nutritional values

  • Energy 364 kcal/1523 kJ
  • Fat 20,0g
  • of which saturated fatty acids 6,5g
  • Carbohydrates 41,0g
  • of which sugars 36,0g
  • Fiber 3,4g
  • Protein 10,0g
  • Salt 0,27g

Preparations

  1. Gently heat the milk in a small saucepan over medium-low heat. Do not let it boil.
  2. Whisk in the date purée, cinnamon, cardamom, and ginger until evenly combined.
  3. Stir in the macadamia butter and whisk until smooth and creamy.
  4. Pour into a mug and serve hot.

Recipes