Almond Butter Cookies

  • Cook time: 30 min
  • Complexity: easy
  • Serves: 12 cookies

Fine and aromatic cookies, handcrafted with pure almond cream and a touch of natural vanilla. They offer a sweet and healthy indulgence, without any additives, ideal for a nutritious break.

Ingredients

  • 1 cup VINTAGE BROWN 100% organic almond cream 
  • 1 cup almond flour 
  • 1 teaspoon baking powder 
  • 1/4 cup maple syrup 
  • 2 tablespoons coconut oil 
  • 1 teaspoon vanilla powder or fresh vanilla

Nutritional values

  • Energy 216 kcal/904 kJ
  • Fat 18,8g
  • of which saturated fatty acids 2,2g
  • Carbohydrates 7,8g
  • of which sugars 2,8g
  • Fiber 3,5g
  • Protein 5,2g
  • Salt 0,02g

Preparations

  1. In a bowl, mix all the ingredients until well combined, then form small balls and gently flatten them.
  2. Bake at 175°C (350°F) for 10–12 minutes, until golden.
  3. Drizzle with melted dark chocolate and decorate as desired!